Enjoy the luxury and experience the magic.
Imagine watching the sunset over the Bay, eating fresh seafood,
enjoying fine wines and being pampered by Magic Charters' professional
staff.
With many menus to choose from, all tastes and budgets
can be catered for. Our caterers are happy to discuss menu options
with you for
your function cruise. Food costs vary with each menu and can
be tailor made to your requirements.
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Cocktails Finger Food Menu
Please choose 10 from the following:
Peking duck pancake with hoi sin sauce and spring onion
Salt and chilli shallow fried calamari
Assorted flavoured frittata
Wild mushroom arancini with garlic aioli
Traditional bruschetta bread
Grilled courgettes with roasted cherry tomatoes and marinated goats cheese
Vegetarian style bite sized pizza
Assorted flavoured sushi rolls
Cold prawns served with seafood sauce and lemon wedges
Assorted flavoured Vietnamese rolls
Sesame crusted honey and lemon chicken tenderloins with sweet soy aioli
Lamb kofta balls with Tzatziki
Caramelised onion and blue cheese tarts
House made Sheppard’s pie
Fire roasted pepper and goats cheese tartlet
Assorted petit fours
Seasonal fruit platter
[back to menu list]
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Commodore’s Three Course Meal
Tailor your own menu choosing two options from the menu selection
Entree
Please choose 2 of the following
Thai style pumpkin soup
Potato and leek soup
Char grilled Mediterranean vegetable and smoked mozzarella terrine with sautéed spinach salad
Warmed lentil, pea, bean and mint salad tossed with crispy pancetta and Shiraz butter sauce
Thai style salad with Asian marinated beef strips
Prawn and crab with herbs and mayonnaise on crisp wonton stack topped with spicy avocado puree
Crispy duck pieces with glass noodle salad with Asian herbs and vegetables
Szechwanpepper crumbed chicken tenderloins on a bed of hokkien noodle salad
Antipasto plate per table
Cold Seafood Platter per table
Mains
Please choose 2 of the following
Chicken breast with Herb butter stuffing
Salmon darn with Hollandaise sauce
Roasted beef roulade with egg, spinach and oven roasted tomato filling accompanied by jus
Marinated lamb rump drizzled with Harrisa mayonnaise
Red braised pork belly
White bean and wood mushroom cassoulet
Roast pumpkin and ricotta cannelloni with house made Napoli sauce
All mains served with herb crusted chats, French beans and burnt butter carrots
Desserts
Please choose 2 of the following
Traditional Italian style tiramisu
Panna cotta and poached seasonal fruits
Individual pavlova with passion fruit pulp
Traditional apple strudel
Lemon tart
Sticky date cake with caramel cream
Cherry chocolate mousse served in a chocolate casing
Captain’s Buffet Menu
Tailor your own menu
Please choose 4 of the following
Red braised pork belly served with fragrant jasmine rice
Roast beef with a horseradish cream and traditional jus accompanied by roast potatoes, beans and carrots
Moroccan spiced lamb casserole with a North African style cous cous
Seasoned roast chicken pieces accompanied by roast potatoes, beans and carrots
White bean and wood mushroom cassoulet with green beans
Roast pumpkin and ricotta cannelloni with Napoli sauce
Salt crusted salmon steaks accompanied by chunky skordalia
Chicken cacciatore with a warm chick pea salsa
Buffet served with assorted bread rolls and butter
SALADS
Please choose 3 of the following
Greek salad
Coleslaw
Tossed garden salad
Sweet potato and potato salad with bacon mayonnaise
Italian pasta salad
DESSERTS
Please choose 3 of the following
Chocolate mud cake
Assorted flavoured cheese cake
Individual pavlova with passion fruit pulp
Sticky date cake with caramel sauce
All desserts served fresh whipped cream and berry coulis
Chef’s Special BBQ
Antipasto on arrival
From the BBQ
Gourmet sausages (pork and beef)
Marinated lamb cutlets
Porterhouse minute steak
Chicken or beef satay skewers
Vegetable burger
Beef burger
Vegetable kebab
Bbq prawns
Crispy skinned ocean trout
Salad
Greek salad
Coleslaw
Tossed garden salad
Sweet potato and potato salad with bacon mayonnaise
Italian pasta salad
Desserts
Lemon tart
Chocolate mud cake
Fruit platters or fruit kebabs
Assorted and international cheese and cracker platter
[back to menu list] |
